Le Rosé douceur de Famaey
Semi-dry rosé, ideal as an aperitif or with fruity desserts.
Terroir
1st and 2nd terrace of the Lot Valley
Winemaking
Careful work on the vines with maximum respect for nature HVE level 3.
Vinification
Bloodletting method, vinification in stainless steel vats.
Élevage
Thermo-regulated stainless steel tanks
